Senegal’s national dish, a rice-and-fish platter called ‘thiebou dieune’ has been added to The United Nations’ cultural agency UNESCO heritage list. The …
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Tourism: National dish of West African nation, Senegal ‘thiebou dieune’ added to UNESCO heritage list
by Atqnewsby AtqnewsSenegal’s national dish, a rice-and-fish platter called ‘thiebou dieune’ has been added to The United Nations’ cultural agency UNESCO heritage list. The …